• Julie Kalivretenos
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TV Dinners Gone Raw! “Spaghetti & Meatballs”

With Garlicky Broccolini, Sweet Vidalia and Fennel Gratin, and Blueberry-Macadamia Rawscarpone Crumble.
That’s right, now you’ve heard it all! After last night’s success, I’ve decided to shoot for a weekly “TV Dinners Gone Raw” night, inspired by these cute compartmented plates I found on sale at Bloomingdale’s recently. You can’t deny the power of [...]